Essential Oil and other Constituents from Magnolia ovata Fruit (2012)
Barros, Letícia F. L; Ehrenfried, Carlos Augusto; Riva, Dilamara; Barison, Andersson 
; Mello-Silva, Renato de ; Stefanello, Maria Élida A
Source: Natural Product Communications. Unidade: IB
Subjects: BOTÂNICA (CLASSIFICAÇÃO), MAGNOLIALES, PRODUTOS NATURAIS, ÓLEOS ESSENCIAIS, PLANTAS LENHOSAS, COMPOSIÇÃO QUÍMICA, ALCALOIDES, SESQUITERPENOS
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BARROS, Letícia F. L et al. Essential Oil and other Constituents from Magnolia ovata Fruit. Natural Product Communications, v. 7, n. 10, p. 1365-1367, 2012Tradução . . Disponível em: https://www.researchgate.net/publication/233534409_Essential_Oil_and_other_Constituents_from_Magnolia_ovata_Fruit. Acesso em: 17 maio 2024.APA
Barros, L. F. L., Ehrenfried, C. A., Riva, D., Barison, A., Mello-Silva, R. de, & Stefanello, M. É. A. (2012). Essential Oil and other Constituents from Magnolia ovata Fruit. Natural Product Communications, 7( 10), 1365-1367. Recuperado de https://www.researchgate.net/publication/233534409_Essential_Oil_and_other_Constituents_from_Magnolia_ovata_FruitNLM
Barros LFL, Ehrenfried CA, Riva D, Barison A, Mello-Silva R de, Stefanello MÉA. Essential Oil and other Constituents from Magnolia ovata Fruit [Internet]. Natural Product Communications. 2012 ; 7( 10): 1365-1367.[citado 2024 maio 17 ] Available from: https://www.researchgate.net/publication/233534409_Essential_Oil_and_other_Constituents_from_Magnolia_ovata_FruitVancouver
Barros LFL, Ehrenfried CA, Riva D, Barison A, Mello-Silva R de, Stefanello MÉA. Essential Oil and other Constituents from Magnolia ovata Fruit [Internet]. Natural Product Communications. 2012 ; 7( 10): 1365-1367.[citado 2024 maio 17 ] Available from: https://www.researchgate.net/publication/233534409_Essential_Oil_and_other_Constituents_from_Magnolia_ovata_Fruit
